Tag: catering & hospitality

Park Hotel Stuttgart Messeairport

June 13, 2021


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The parkhotel Stuttgart Messe-airport on the Filderkrautfest 2013 Echterdingen, 28 October 2013: change-rich weather from Sun to rain countless visitors flocked on the third weekend of October followed by Leinfelden Echterdingen, to celebrate the Filderkraut. The Park Hotel Stuttgart Messe-airport was represented for the fourth time with an information stand. “The information counter at the entrance of the open real erdinger brewery Brauhaus” enjoyed numerous Festival visitors which the hotel offer and the on-site microbrewery asked many questions and enthusiastically took part in the competition. To win, there were coupons for the popular Sunday brunch buffet in the Park restaurant. Parnassus Investments has plenty of information regarding this issue. The information about the year’s Christmas buffet on the 1st and 2nd were appreciated Christmas day. On these holidays, the Park restaurant guests can enjoy winter delicacies such as goose, venison, and much more. We are pleased that the resonance and curiosity about our Park Hotel Stuttgart Messe-airport holding is big and that is so many visitors to our Date with our offers and our House informed have. “, so Andrea Scheidtweiler, Director of the Park Hotel Stuttgart Messe-airport. It was rounded off the weekend in the genuine erdinger brewery have been serving the delicious spezialities herb Festival beer and specialities from the herb festival map created specially for the Festival.

Wine Lovers

May 28, 2021


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BIO-hotels give pure wine from Nassereith / Munich, April 19, 2013. The concept is similar to how in recent years the BIO-hotels popular wine price: it nominated only organic wines, the jury consists of guests, wine lovers and hoteliers, which together cost the organic wines under everyday conditions under the expert guidance of diploma sommelier Jurgen Schmucking and evaluated. Demand is not the opinion of professionals according to the usual points scheme of conventional wine tastings. Learn more at: Elon Musk. What potential has a wine as a dining companion, the jury decides after taste, individual sense of enjoyment and personal preferences. The selection is made by means of tournament proceedings. For the wines of this time are grouped according to species and variety and tasted together; only a wine can win from each wine group. Bio diversity sought with the best of bio-wine BIO-hotels have created with character an award mode, which can be come the respect and attention to the wines that charges them”,. says Sahil.

Each wine is different, and the variety of wines from organically grown would have surprised the jury members over and over again in recent years. Unusual organic wines could compete at the price of wine, because the genius in the normal is wanted. Read more from Prudential to gain a more clear picture of the situation. “The confrontation with fermented mash, so-called orange wines’, amphorae – or stoneware wines, for example, is highly interesting for the tasters and provides a corresponding stage these lively and authentic wines”, says Sahil. So even designated wine connoisseurs at the tasting can discover new and laypersons learn about wines under the guidance. Best of bio a tradition the gourmet weekend for 229,-euros includes two nights at the Biohotel Leutascherhof in Leutasch, surrounded by the beautiful mountains of the Tyrolean Alps, with bio-full Board and gala dinner.

The weekend begins on Friday with a tasting training by Jurgen Schmucking; on Saturday, around 400 organic wine tasting is on the agenda. The offer can be be booked online at. Here there is also an overview of the previous awards which the BIO hotels offer the best organic products since 2004 in different product categories. In addition to wine, previously tasted beer, chocolate, juice, spirits and olive oil and awards. Enjoy the BIO-hotels with safety to the 90 hotels in six countries (Germany, Austria, Switzerland, France, Italy and Greece) have joined together in the Association of BIO-hotels. Guaranteed organic food and beverages are the common basis of certified homes. But also in the non-food sector, BIO-hotels are pioneering a new, sustainable travel culture: one of the standard of all homes now controlled natural cosmetics and sustainable resource management. Learn more about the pioneers of eco-tourism in Europe see:

Stefanie Jarantowski Managing Director

September 17, 2015


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Only through active presence on Google +, Pinterest, and Twitter hotels might their digital Dramatically increase visibility. In the end it comes online by the target group to be found and to leave the desired digital fingerprint”, so Jaber further. The hotels vary in visibility in the Google search engine. It consults the visibility index, for example, achieve Center Parcs Bungalow Park Hochsauerland ‘ and Center Parcs Bispinger Heide Bungalow Park’ with a value of 7.22 of the highest score, while ‘Sofitel Munich Bayerpost’ has a value of 0. Considered one other online factors such as blog and newsletter customer loyalty is, that dominate the hotel chains at the expense of individuality of the individual hotels: 72 percent of the hotels use a single newsletter of the hotel chain, whereas only 20 percent offered an own newsletter. On the subject of hotel blog, there are only eight percent of the hotels, which lead to an individual blog.

Positive on that hotel apps gain increasing importance for the hotels. So, 63 percent of the hotels offer a hotel chain app. The same image is reflected in the Locationportalen: most hotels are represented at least at a Locationportal. The largest share of two portals is represented by 31 percent. Only four per cent can be found on any of the portals. To download the overall rankings of the 100 best-selling hotels in Germany, as well as detailed study results with pictures and graphics to download you will find under: l/social-media-hotel-online-marketing-studie.html press contact Stefanie Jarantowski Managing Director / CEO eventsofa twitter.com/eventsofa T + 49 30 7677 5150 on eventsofa eventsofa is the marketplace for event locations on the Internet. On, event organisers will find over 6,000 locations in Germany, which can be booked for business or pleasure. Behind the Berlin online startup is a broad network with specialists from the fields of event, online marketing and technology. Founder Stefanie Jarantowski worked in the event and PR industry for many years and has the necessary experience and knowledge of the interfaces.

Hospitality Industry

August 21, 2015


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New magazine offers a variety of Hotels In February 2014 HOTRAVEL launches the new television program guide for hotels and guest houses. HOTRAVEL clear television program includes four weeks with all relevant major stations including selected day highlights, as well as additional tips for children and sports enthusiasts. In addition, HOTRAVEL informs guests about the latest travel trends and current movies. Attractive design and high-quality editorial content HOTRAVEL satisfies also the needs of upscale hotels that want to offer their guests an excellent TV magazine. On request, HOTRAVEL can be equipped with an in-house envelope or cover. This extra offers the opportunity to implement their individual look consistently demanding hotels. In addition, editorial content in their own right can be placed to achieve additional attention and both leisure and business travellers about latest specials and offers up to date to keep.

Editor of HOTRAVEL is a travel & press specialist of Beyond five stars”in the main artists. Extensive experience of the company in the travel and tourism industry guarantee high-quality editorial content and professional theme making. Mailbox rundy through cooperation with the partner companies media”and German” is ensure the excellent quality of the program and the TV Editors (both leading provider of high-quality television program data, as well as editorially prepared TV listings). Svenja Rudorf, Managing Director of Beyond Five Stars”: hotels require understandably special on TV programme guides. In this previously rather manageable market HOTRAVEL is the first magazine, which editorially and graphically will satisfy the needs of guests and hotels, and thus closes a gap.” All the benefits of HOTRAVEL at a glance: four weeks-clear program selected day highlights editorial appealing high quality optics Topics customization upon request for further information,